Lazzaroni Frollini alla Panna Gluten-Free Cream Cookies 200g
Lazzaroni Frollini alla Panna Gluten-Free Cream Cookies 200g
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Lazzaroni Frollini Italian shortbread biscuits 200g is a rich, buttery, and slightly sweet cream flavor. Gluten-Free (Senza Glutine), specifically formulated for individuals with gluten intolerance or Celiac disease.
- ALWAYS check allergen content on the product packaging before consumption.
Ingredients
Ingredients
Corn starch, tapioca starch, sugar, potato starch, sunflower oil, butter, maltodextrin, eggs* 4.4%, rice starch, skimmed milk powder, glucose syrup, fresh pasteurised cream 2.2%, honey, raising agents (ammonium carbonates, sodium carbonates, diphosphates), salt, flavourings, emulsifier (soya lecithin). May contain nuts, sesame seeds. *Barn eggs.
Allergen Information
Allergen Information
- Eggs
- Milk
- Nuts
- Sesame
• IMPORTANT •
Because these products are imported, the packaging of the products may contain different variations of information than those shown on our website. Please always read the label, warnings and instructions provided on the product before using or consuming it. The images of the products are purely indicative, the products you receive may have undergone changes and/or updates in packaging and formatting.