Matilde Vicenzi Bocconcini Raspberry Puff Pastry 90g
Matilde Vicenzi Bocconcini Raspberry Puff Pastry 90g
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Matilde Vicenzi Bocconcini – Raspberry Puff Pastry (90g)
A Masterpiece of Italian Pastry Art
Experience the delicate crunch of 192 layers of light, flaky puff pastry. These "Bocconcini" (meaning "little mouthfuls") are one of Matilde Vicenzi’s most beloved creations, combining centuries of Italian tradition with a vibrant, fruity heart.
Each bite-sized pastry is slow-baked to golden perfection using premium butter and filled with a luscious, velvety raspberry cream that perfectly balances sweetness with a hint of tartness.
Key Features:
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The 192-Layer Secret: Crafted using a traditional folding process that creates an incomparably light and crispy texture.
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Exquisite Raspberry Core: A soft, flavorful fruit filling made with real raspberry puree.
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Premium Ingredients: Made with high-quality butter and non-GMO ingredients, following the original 1905 heritage recipes.
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Elegant Snack: The 90g pack is perfectly sized for a refined afternoon tea, a sophisticated dessert topping, or a "daily luxury" break.
- ALWAYS check allergen content on the product packaging before consumption.
Ingredients
Ingredients
Puff Pastry (65%): Wheat flour, vegetable margarine (palm oil, sunflower oil, water), sugar, butter, salt.
Raspberry Filling (35%): Glucose-fructose syrup, sugar, raspberry puree (15% of the filling, equivalent to 5% of the total product), water, thickener: pectin, acidity regulator: citric acid, concentrated elderberry juice (for natural color), flavorings.
Allergen Information
Allergen Information
- Eggs
- Milk
- Wheat
• IMPORTANT •
Because these products are imported, the packaging of the products may contain different variations of information than those shown on our website. Please always read the label, warnings and instructions provided on the product before using or consuming it. The images of the products are purely indicative, the products you receive may have undergone changes and/or updates in packaging and formatting.